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Basic Chocolate Chip Cookies

Basic Chocolate Chip Cookies
These basic chocolate chip cookies are easy to prepare, and they are delicious! The all-butter cookies are made with plenty of chocolate chips, but do feel free to add a few more. They can be made with the addition of nuts, as well.



Cream Cheese Chocolate Chip Cookies

Cream Cheese Chocolate Chip Cooki

These cream cheese chocolate cookies are soft cookies with wonderful texture and flavor. The addition of cream cheese along with the butter gives these chocolate chip cookies a rich, dense, cake-like texture. 




Brown Butter Chocolate Chip Cookies

Brown Butter Chocolate Chip Cookies

These chocolate chips get nutty, buttery flavor from browned butter. Browning the butter takes only a few minutes, and it will take your chocolate chip cookies to a whole new level. Browned butter and a generous amount of vanilla really give these chocolate chip cookies some extra special flavor. 



Peanut Butter Chocolate Chip Cookies

Peanut Butter Chocolate Chip Cookies

These mouthwatering cookies are made with peanut butter and chocolate chips, a match that just can't be beat. We use creamy or chunky peanut butter in the recipe. The cookies are truly amazing in both flavor and texture.





Chocolate Chip Cookies

Chocolate Chip Cookies

A chocolate chip cookies is a drop cookie that originated in the United States and features chocolate chips (small morsels of sweetened chocolate) as its distinguishing ingredient. The traditional recipe combines a dough composed of butter and both brown and white sugar, semi-sweet chocolate chips and vanilla. Variations include recipes with other types of chocolate as well as additional ingredients such as nuts or oatmeal. There are also vegan versions with ingredient substitutions such as vegan chocolate chips, vegan margarine, and so forth.